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V. Robles-Aguilera, Y. Gálvez Ontiveros, L. Rodrigo Conde-Salazar, I. Salcedo Bellido, M. Aguilera Gómez, A. Zafra Gómez, C. Monteagudo
and
A.M. Rivas Velasco,
"Factors Associated with Exposure to Dietary Bisphenols in Adolescents", Nutrients, vol.13
, 1-13, 2021
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E. Scientific Committee, S.J. More, V. Bampidis, D. Benford, C. Bragard, A.F. Hernández Jerez
and
C. Hogstrand,
"Guidance Document on Scientific criteria for grouping chemicals into assessment groups for human risk assessment of combined exposure to multiple chemicals", EFSA Journal, vol.19
, 7033-, 2021
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E. Scienti¿c Committee, S.J. More, V. Bampidis, C. Bragard, T.I. Halldorsson, A.F. Hernández Jerez
and
D. Benford,
"Guidance on aneugenicity assessment", EFSA Journal, vol.19
, 6770-, 2021
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E. Scientific Committee, S. More, V. Bampidis, D. Benford, C. Bragard, T. Halldorsson, A.F. Hernández Jerez
and
R. Schoonjans,
"Guidance on risk assessment of nanomaterials to be applied in the food and feed chain: human and animal health", EFSA Journal, vol.19
, 6768-, 2021
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E. Scienti¿c Committee, S. More, V. Bampidis, D. Benford, C. Bragard, T. Halldorsson, A.F. Hernández Jerez
and
R. Schoonjans,
"Guidance on technical requirements for regulated food and feed product applications to establish the presence of small particles including nanoparticles", EFSA Journal, vol.19
, 6769-, 2021
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L.J. Martínez González, V. Sánchez-Conde, J.M. González Cabezuelo, A. Antúnez Rodríguez, E. Andres-Leon, I. Robles Fernandez, J.A. Lorente Acosta, F. Vázquez-Alonso
and
M.J. Alvarez Cubero,
"Identification of MiRNAs as Viable Aggressiveness Biomarkers for Prostate Cancer", Biomedicines, vol.9
, 646-, 2021
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M. Gutiérrez-Fernández, D. Carrasco-De Andrés, L.M. Salmerón-Febres, L. Gonzalez Herrera Gonzalez Herrera
and
S.A. Jiménez-Brobeil,
"Impacto del nivel socioecono¿mico sobre el perfil del paciente amputado de miembro inferior por causa no trauma¿tica", Cirugía Española, vol.99
, 55-61, 2021
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M. Gutierrez-Bedmar, P. Olmedo -Palma, F. Gil Hernández, M.Á. Martínez-González, J. Salas-Salvadó, N. Fabio, M. Fitó, J.L. Del Val, D. Corella , J.V. Sorlí, E. Ros, M. Fiol, R. Estruch, J. Lapetra, F. Arós , L. Serra-Majem, X. Pintó
and
E. Gómez-Gracia,
"Low Serum Iron Levels and Risk of Cardiovascular Disease in High Risk Elderly Population: Nested Case-Control Study in the PREvención Con DIeta MEDiterránea (PREDIMED) Trial", Clinical Nutrition, vol.40
, 496-504, 2021
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abril 2024
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